Random Post
Search
  • Home
  • Tag Archives:  Trending Now
Logo-text-trending-now

Trending Now: April

Trends in April were dominated by holidays. Some are official, and some aren’t. Major League Baseball’s opening day may not officially be a holiday, but plenty of people treat it as such. Baseball’s grueling six month season can cause all by the most passionate fans to tune out, but everyone loves the romance of opening day. It is no surprise that ballpark and tailgate fare are popular at the start of April. Hot dogs, burgers, chips, Cracker Jack I don’t care if I ever get back, are all obvious things to push in early April, especially if your store is near a baseball stadium. Easter and Passover also fall in April. Expect shoppers to be stocking up for large family meals. Easter traditions vary. Some families opt for a brunch, while others go for the full meal. This means you need to promote a wide range of items. The one thing that most everyone will be looking for is eggs. Dying Easter eggs is obviously very popular year after year. Customers look to by larger quantities than usual. With that…

Logo-text-trending-now

Trending Now: March

It’s happening, folks. The Brits are after us and they aren’t even trying to hide it. Over the past month, I’ve seen quite a few articles that compare how Americans do things in the kitchen to that of the Queen’s underlings. As a side note to this clash of UK and USA culinary delight, March brings with it a flurry of recipes that date back to cobblestone covered streets in Ireland for St. Patrick’s Day. (I know, Ireland is neither part of the UK, nor is it British. Though Northern Ireland is. Don’t @me.) These recipes and traditions, along with some new fuel to the Revolutionary War fire, all top the charts for what’s trending through March. Nothing Particularly Healthy Unless you’re into that “good clean livin’” part of life, as you should be. Corned beef hash, corned beef and cabbage, corned beef and corned corn. It’s all out there, just take a few antacids before you fall too far down the rabbit hole. So many recipes this month seem to revolve around the idea that Irish folk only eat…

Trending Now

Trending Now: February

It’s time for our second installment of Trending Now! I’ll make this quick before something else takes the place of these items currently taking the internet by storm. I spend too much time on social media and follow a ton of food accounts, so I guess that’s not such a bad thing after all! Here’s what I’ve noticed lately: Rumors: Word is spreading that grocery ecommerce isn’t taking off as fast as expected and stores aren’t making as much as they had hoped. I have lots of thoughts about this. At the VMC show last week, a member said to me, “I know online shopping isn’t going away, this is a long-term play,” and he’s right. It’s definitely not a silver bullet to save a struggling store and it takes a lot of effort on the part of the store to make it successful. It’s not a “if-you-build-it-they-will-come” scenario. You have to let the right people know about it, entice them to try it, and then you have to impress the heck out of them to keep them coming back.…

Trending Now

NEW BLOG SERIES: Trending Now

We’re excited to announce a new blog series here at AWG Sales Services. Each month a member of our social media team will publish a “Trending Now” blog post, highlighting the food trends we are seeing online that month. What better way to start than with a quick overview of 2019 food trend predictions! After researching multiple sites and articles, I found a few major themes for the food trends you are likely to see in 2019. Plants: Meatless Monday is more than a hashtag. More consumers are turning to plant-based foods or even plant-based meat alternatives, even if they aren’t strictly vegan or vegetarian. Whether it stems from a personal choice to not eat meat or reduce the meat in their diet due to environmental impacts, customers are adding more plant-based foods to their shopping carts. Protein: Despite the growing interest in meat alternatives, protein is still a high priority for consumers as paleo and keto diets continue to grow in popularity. Higher protein and lower-carb are the main focus of these two diets and customers will be looking…